Familje Sushi 25/30 Bitar

ABOUT THE DISHES

To make a Salmon Roll, begin by preparing sushi rice and slicing fresh salmon into thin strips. Lay a sheet of nori on a bamboo sushi mat, spread a layer of rice over it, leaving space at the top. Arrange the salmon strips along the rice, optionally adding avocado or cucumber. Roll the sushi tightly, slice into 8 pieces, and serve with soy sauce, wasabi, and pickled ginger. For a California Roll, start by preparing sushi rice and slicing imitation crab, avocado, and cucumber into thin strips. Spread rice on a nori sheet, arrange crab, avocado, and cucumber along the rice, and roll tightly. Optionally, sprinkle sesame seeds or tobiko before slicing into 8 pieces. Serve with soy sauce, wasabi, and pickled ginger. These recipes offer delicious and customizable options for homemade sushi rolls.